- tarkārī
- तर्कारी
Indonesian dictionary. 2014.
tarkārī
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tarkāri — तर्कारि … Indonesian dictionary
Vegetable tarkari — Vegetable tarkaris, also known as Sabzi Ki Bhujiya , are a spicy vegetable curry, which is very popular in India. There are many ways of preparing tarkaris ranging from easily cooked curries to exquisite and sophisticated types. The Nawabs of… … Wikipedia
su-tarkārī — सुतर्कारी … Indonesian dictionary
Nepalese cuisine — Dal bhat tarkari Nepalese cuisine refers to the cuisines of Nepal. The cultural and geographic diversity of Nepal provide ample space for a variety of cuisines based on ethnicity, soil and climate. Nevertheless dal bhat tarkari (Nepali: दाल भात… … Wikipedia
Breakfast — For other uses, see Breakfast (disambiguation). Part of a series on Meals … Wikipedia
Nepal — This article is about the country. For other uses, see Nepal (disambiguation). Federal Democratic Republic of Nepal सङ्घीय लोकतान्त्रिक गणतन्त्र नेपाल Sanghiya Loktāntrik Ganatantra Nepāl … Wikipedia
Bhat (food) — Bhat ( ne. भात) is a Nepalese preparation of rice and the main ingredient of one of the most popular and traditional dishes in Nepal and parts of India, which is called Daal, Bhat Tarkari . Bhat is the cooked rice, daal is a type of lentil soup… … Wikipedia
Bihari culture — The culture of Bihar, an eastern state of India, includes aspects such as literature, cuisine, performing and visual arts, and festivals. Contents 1 Language 2 Literature 3 Performing arts 3.1 Music … Wikipedia
Dal bhat — (Nepali: दालभात) is a traditional Nepali staple food consisting of cooked or steamed rice or sometimes other cereal bhat and lentil soup Dal. It is generally eaten twice a day: mid morning and early evening. Bhat means boiled rice. At … Wikipedia
Masaura — Unprepared masauras Masauras being stir fried … Wikipedia
